Everyone loves a good cup of java but buying all your coffee from your local coffee shop can get quite expensive. The alternative of course if to brew your own, but where do you begin? Choosing the right type of coffee can be a difficult task, especially if you are new to homemade coffee. Use the following article as a guide.
Put your coffee in the fridge. After you have exposed roasted coffee beans or grinds to fresh air, the flavor can deteriorate quickly. Actually, a large amount of flavor is lost within seven to ten days. Keeping your coffee in the fridge after you have opened the can keeps it fresh longer.
If you want to get the most coffee for the least amount of price, clip coupons. Coffee is nothing special when it comes to this. Clipping the right coupons and saving them for double coupon days can really add up the savings, for both coffee and related commodities like creamer.
The best way to get iced coffee in a hurry is to make it ahead of time via cold brewing. This involves brewing with just grounds, water, a fine filter, and if you like, some milk. You can easily do this before bed. By the next morning, you'll have refreshing iced coffee that is ready to drink.
Coffee can help reduce cabin fever if you work at home. Most coffee shops have free internet connectivity. If you work from your computer, taking your laptop to a coffee house could be a nice change. If your town does not have a coffee shop, there are many restaurants that serve a good cup of joe.
Avoid coffee grounds that have been exposed to pesticides. The chemicals are easily absorbed by the coffee plant from the soil it is grown in. Organically grown coffee is going to naturally taste the best when you brew it.
To save money by buying bulk coffee without sacrificing flavor, measure out what you plan to use immediately and store it at room temperature. Coffee tastes best when it is brewed from room temperature grounds. Coffee you plan to use within the next week can go in the refrigerator, and the remaining beans or grounds should go in the freezer.
Remember that coffee is a very absorbent food. So, proper storage is essential. Keep your unused coffee in a place that is dry and cool where it is protected from both sunlight and heat. However, do not store it in your fridge or freezer. Also make sure the container is opaque and air-tight, to prevent coffee from absorbing flavor and aromas from other foods.
Make sure you are patient whenever you are creating lattes. The best lattes are those that are created with due care. Be careful when pouring the milk, and use extreme caution when creating the design. Don't just rush into it, and if you need some ideas on designs, check out Flickr.
Buying pre-made coffee or espresso can be a treat that will cost you a bit of cash. Most locations offer a wide variety of additions that turn a regular cup of coffee into a much-deserved treat.
For people who really enjoy a great cup of coffee, never take your beans or grind out of the freezer and into the hot water. Keep your beans at room temperature prior to brewing. If you have a lot, freeze some and keep enough at room temperature for the week.
After purchasing coffee it is important to properly store it for it to retain its freshness. If you will be using your coffee within a week, store it in an airtight plastic or glass container out of direct sunlight and away from heat. If it will be longer than a week before you will use it up, consider placing the coffee in the freezer.
If you want to keep the best coffee in bulk, keep the beans fresh. Coffee beans can absorb flavors from other food, and they can lose flavor when stored in heat or light. Thus, it is important to keep beans in air-tight containers that are opaque.
If you want to drink excellent coffee while helping out developing countries, you should consider purchasing fair trade coffee. It may be costlier, but it is tastier and friendly to the world. You are going to be providing assistance to small farming co-ops in third world countries.
Avoid buying coffee beans from bins where several of the beans are visibly broken. Chances are these beans are either old and dry or have been exposed to heat or light. All of these conditions allow the rich flavor of fresh beans to seap out. A bin full of fresh beans should also have a very strong aroma.
Not all coffee should be stored in the freezer because doing so could result in less tasty coffee. Instead, you should divide your weekly stash of beans into equal amounts and keep them in an airtight container at room temperature. The future week amounts can be stored in the freezer.
Even if you cannot afford designer coffee beans, you can get a more flavorful brew by choosing coffee beans or freshly ground coffee over packaged ground coffee. Because grinding the beans instantly releases their flavor, you want to brew ground beans as quickly as possible. Coffee that is already ground when you buy it is probably past its flavor prime.
The size of your coffee grounds has a lot to do with the way your coffee tastes. A finer coffee grind will mean that more surface area of the bean is exposed to water while a coarser grind will mean less. No matter which grind you prefer, an even grind particle size is very important for a great cup of coffee.
As was mentioned earlier of this article, it can be a bit overwhelming trying to decide what type of coffee you should purchase to brew at home. When you use the advice given in this article, you will be able to make an informed decision that will result in great tasting coffee time and time again.
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